In celebration of the wonderful produce that we have in Britain, Garry Hollihead at The Northall is launching a seasonal focus on UK-sourced hero ingredients starting with asparagus. The Northall will display a variety of dishes incorporating British asparagus, with tasting samples for...

To mark the start of the flower season in true British style, the InterContinental London Westminster has introduced a floral inspired Afternoon Tea menu served in its very own ethereal styled indoor garden, Emmeline’s.  A stone throw from St James Park, the luxury hotel has perfected the...

Xenia is an exciting new boutique hotel, complete with an innovative new restaurant offering. Evoluzione at Xenia will be the first UK establishment to embrace the innovative Cucina Evolution food concept – where Art Joins Nutrition – from Italy. Pioneered by Italian nutritionist,...

Some of the restaurant industry’s biggest names, including Fay Maschler, Paul A. Young, Jay Rayner, Oliver Peyton, Jun Tanaka, and Hawksmoor’s Will Beckett, gathered at Shoreditch House on Tuesday night for an incredible charity auction for aid agency Action Against Hunger. Attendees were...

Cameron House triumphed at the recent Scottish Hotel Awards with a run of success throughout the evening. The 10th annual awards of what has become known as the ‘Scottish Hotel Oscars’ proved that Cameron House is without a doubt one of the most renowned and celebrated hotels in the...

Royal China Harrow is now offering an exclusive takeaway menu, meaning diners can enjoy Royal China’s renowned Hong Kong Chinese cuisine from the comfort of their own home. Choose from Royal China classics such as: Steamed Dim Sum Sharing Platter (£10.80); Crispy Aromatic Duck (from...

This summer a touch of Chinese sophistication arrives in Battersea in the form of Red Pocket Restaurant at Hotel Verta by Rhombus. Located minutes from Chelsea and Sloane Square, Red Pocket will combine a chic and contemporary décor with a warm and exotic atmosphere that people will travel...

The Savoy is delighted to announce one of the most exciting restaurant launches in its 124 year old illustrious history with the opening of Kaspar’s Seafood Bar and Grill this Thursday 2nd May. Reservation lines are open, to make a booking please call 0207 420 2111.  Located in the heart...

High tea is taken to another level at Paramount, the restaurant and bar at the tip of Centre Point. Ascend 32 floors and enjoy its all-new high tea – the highest in London, no less – with 360-degree views of the capital. Whether with leaves (£28) or with bubbles (£42), high tea here is...

West London will be in full bloom this May for the centenary year of the RHS Chelsea Flower Show and the area’s chicest restaurant and bar, The Botanist, will be planting a pearl of a pop-up right in the middle of Sloane Square. From Wednesday 22nd May until Saturday 25th May (inclusive),...

On Friday 17 May 2013, The Cadogan will combine the classy and the cool when it hosts a Jazz Supper.  ‘The Best of British and All That Jazz’ will be the first in a series of special dinners, which moving forward will be held on the last Friday of each month in the hotel’s restaurant,...

Award-winning Axis at One Aldwych restaurant is offering an exciting calendar of Regional Dinners celebrating the best of the British Isles. Kicking off with A Taste of the South Coast on 16th May, others to follow are A Taste of the West Country on 20th June and A Taste of Scotland on 26th...

Feversham Arms Hotel and Verbena Spa in Helmsley, North Yorkshire, is celebrating after being invited to join the exclusive Pride of Britain Hotels. The Pride of Britain Hotels association was formed in 1982, and is a leading collection of luxury and boutique hotels, with outstanding...

New boutique hotel group The House Collection is adding the finishing touches to its much-anticipated first hotel, Poets House in Ely, ready for launch on Monday 29 April. The Dining Room at Poets House will open on the same day. Together the independently owned hotel and restaurant will put...

Maison Lillet, the French apéritif producer in Bordeaux, announces the launch of the first National Apéritif Day in the UK, on Thursday May 16th 2013.  Inspired by the enthusiasm surrounding Lillet Rosé, their first new fine wine-based product in 50 years launched last year, Maison...

Eating in a restaurant for the first time is a milestone in any child’s life. Understanding table manners, enjoying great food and absorbing the social atmosphere are important steps on the road to adulthood. Which is why the Bingham restaurant and hotel in Richmond upon Thames has launched...

The Bristol Hotel (www.doylecollection.com/bristol) has launched a Bubbles & Berries package costing from just £109 to help guests celebrate spring and summer.  While a bottle of bubbly and a bowl of berries are served on arrival to kick off an overnight stay or a weekend break in...

Ten years ago Rainer Becker brought his modern Japanese cuisine, based on the informal izakaya style of dining, to London and introduced the robata grill to Europe. His Zuma and Roka restaurants have grown into a global success story with locations from South East Asia to the United States...

Bowmore, Islay’s first Single Malt whisky, has announced the highly anticipated launch of Tempest 4. This complex and rewarding dram is non-chill-filtered and aged for a decade in first fill bourbon casks. A true product of its environment – wild, raw and untamed – each mouthful is...

  A stone’s throw from the beautiful North Norfolk coast, boutique hotel Titchwell Manor is a stunning 27-bedroom country retreat and home to two contemporary restaurants offering three AA Rosette dining.  Owned by husband and wife team Margaret and Ian Snaith for 25 years, the former...

The average Marathon runner will burn between 2900 and 3500 calories as they negotiate the 26.3 mile Virgin London Marathon course this year. With energy levels low, runners will need to recharge their batteries with a lunch of champions. To help replenish their depleted fuel tanks, the Royal...

Not only is Peter Rabbit making a comeback through a new clothing range at GAP and a TV series on CBeebies, there is also a wonderful organic food and drink range, Peter Rabbit Organics, for children to enjoy as well! The champion products come in the form of their delicious juice drinks in...

  In a fiercely fought contest, Loic Avril of The Fat Duck has taken the top UK slot and been crowned 2013 winner of Chaîne des Rôtisseurs’ Young Sommelier of the Year Award. Avril now goes on to represent the UK and compete on the World stage at the Chaîne des...

The luxurious five-star Landmark London hotel has introduced a decadent Chelsea Flower Show inspired afternoon tea, available throughout the course of the show 21-25 May 2013.   The perfect way to spend an afternoon, The Landmark London’s stunning Winter Garden will be the setting for...

Michelin-starred executive Chef William Drabble, member of the Slow Food UK Chef Alliance, in partnership with Slow Food UK, will be hosting four very special seasonal dinners in the chic Mayfair private dining room of his restaurant, Seven Park Place at the luxury five star St...

To celebrate the centennial of the RHS Chelsea Flower Show, The Cadogan in Knightsbridge has teamed up with Partridges, Royal Warrant holders as grocers to Her Majesty Queen Elizabeth II, to create the Chelsea Flower Blend. The Chelsea Flower Blend is a China blend with marigold flowers, to...

K West Hotel & Spa is offering pure caffeinated glory to coincide with the London Coffee Festival 2013, taking place from 25 – 28 April 2013.  Guests can enjoy a coffee thrill at the stunning black granite bar in K Lounge, with Espresso Martinis being skilfully created by the hotel’s...

Tom and Ed Martin of the privately owned ETM Group (read our exclusive article here!), have agreed terms with Canary Wharf Group plc to launch a new modern European restaurant and cocktail bar right in the heart of Canary Wharf, in one of London’s most iconic buildings. The venue will be...

Today, Grosvenor House, A JW Marriott Hotel and bespoke nursery designers Dragons of Walton Street announce an exclusive partnership which will see a luxury Premium Park View suite transformed into an exquisite, quintessentially British nursery, designed and tailored with a royal baby in...

Vinopolis, London’s destination for food and wine tasting is delighted to announce an exclusive evening with Nyetimber, England’s premier sparkling wine producer. Specialising in traditional method premium sparkling wine and winner of multiple awards, Sussex-based Nyetimber is one of...