Dorchester Collection’s luxury country house hotel and spa, Coworth Park, has launched a series of monthly dining events introducing experts speaking on a range of fascinating topics from floristry to fashion, and sleep to ceramics. As part of Dorchester Collection, Coworth Park has access...
Grosvenor House Apar...
posted by Rick
After the season of goodwill, there’s no better time to focus on the year ahead! This year, Grosvenor House Apartments by Jumeirah Living can alleviate any post-party blues with the ultimate ‘New Year, New You’ stay. For those wanting to get a head start on resolutions and...
PIP Organic
posted by Rick
PIP Organic, the company specialising in 100% pure, healthy and organic juices are today announcing the launch of handy take home cartons, a new range of chilled drinks especially designed for all the family. The cartons join the pip family of fresh bottles and kids drinks launched in...
IFE TO BRING A PIZZA...
posted by Rick
IFE, the UK’s biggest and most respected food and drink trade exhibition, has announced that it will be working in partnership with Campionato Mondiale della Pizza to host not one, but two prestigious competitions in March 2013 – the UK Final of the World Pizza Championship, and the...
Marco Feraldi joins ...
posted by Rick
Seven Park Place by William Drabble is pleased to announce the appointment of Marco Feraldi as head sommelier at the Michelin starred restaurant housed in the five-star St James’s Hotel and Club. Marco brings with him extensive experience at the highest level having worked for a number of...
CO YO Chocolate Oran...
posted by Rick
CO YO coconut milk yoghurt has launched a brand new and limited edition Chocolate Orange flavour, especially for the Christmas period. Available from November, CO YO Chocolate Orange is the perfect way to enjoy this classic festive flavour whilst experiencing the many health and beauty...
PipsDish Kitchen
posted by Rick
Hidden up an alleyway just off one of London’s busiest shopping streets, you’ll find a pair of vast red doors, behind which is a Christmas foodie refuge like no other in London. It’s an old Citroen garage, revamped into an enchantingly festive agriturismo dining experience....
Hello Fresh
posted by Rick
HelloFresh.co.uk, the award winning service which delivers food boxes with recipes and exact ingredients have developed a Christmas Box, aiming to eliminate the supermarket stress of Christmas dinner this year and deliver all the elements needed to cook a traditional Christmas feast direct to...
InterContinental Lon...
posted by Rick
Opening at the end of this month, the InterContinental London Westminster will be opening its doors in the political and royal heartland of London. It will be the first time in 36 years that InterContinental has opened a new hotel in the capital. Located in the former Queen Anne’s...
World Champion Chees...
posted by Rick
Great Taste at the Cadogan brought you the best produce in Britain. Now, it is delivering the best cheeses in the world! A ‘World Champion Cheese Trolley’ will feature a selection of 14 cheeses awarded a “Super Gold” status by a panel of 204 judges from 28 different countries....
Sale at K West Hotel...
posted by Rick
K West Hotel & Spa is offering rooms for only £99 across all categories, from Junior Doubles to K Suites. There is a 48-hour booking period – reservations must be made between 10am on 6 November 2012 and 10am on 8 November 2012. Accommodation must be taken between 3 December 2012...
The Churchill Bar an...
posted by Rick
29th November 2012 sees the opening of The Churchill Bar & Terrace – an exquisite bar and brand new private terrace at Hyatt Regency London – The Churchill, just behind Oxford Street. The bar will have its own entrance on Portman Square. It will seat 72 guests – 46 in the bar...
Christmas at Apsleys
posted by Rick
The Lanesborough, one of the world’s most exclusive and luxurious addresses, invites you to join us in celebrating Christmas and New Year’s in spectacular style for the ultimate festive...
Beefeater Gin calls ...
posted by Rick
London is a unique and vibrant city – a melting pot of different cultures and brimming with creativity in every corner. As London’s authentic gin since the 1860’s, Beefeater Gin is celebrating the capital’s exhilarating spirit by calling on Londoners to share in the creation of its...
Feversham Arms Hotel
posted by Rick
Feversham Arms Hotel and Verbena Spa in Helmsley, North Yorkshire has been re-awarded the coveted 4 Red Stars from AA, as well as retaining its third Rosette for the restaurant. The re-award of the accolades, which were originally presented to the hotel last year, follow an already exciting...
Disiac
posted by Rick
From Russell Norman’s empire of cool to Jeremy Lee’s re-vamped Vadis, never have Soho’s streets been so paved with gourmet gold. Adding a one-off pearl to Soho’s culinary oyster is Disiac – a sleek seafood and champagne bar ready to stand out from the crowd. Bringing a taste of...
Sharpham Park
posted by Rick
Spelt food brand Sharpham Park is excited to be joining Bowel Cancer UK to help spread the message of the importance of a high fibre diet in the fight against bowel cancer. Spelt is a great source of fibre, and so it seemed natural for Sharpham Park and Bowel Cancer UK to come together on...
Drew Whitemore at th...
posted by Rick
Drew Whitemore is becoming a global sensation with his inspiring and intricate pieces of work which are uniquely created using light as a design medium. His visionary style has attracted a stream of celebrity clients, and following his success he will be exhibiting his latest show at The...
Classeq at Cinnamon ...
posted by Rick
When storage space is at a minimum, the last thing any restaurant needs are bottles of water clogging up space. That’s why Cinnamon Soho, whose signature modern Indian cuisine with a nod to British favourites, chose to compliment its fun, friendly, fearless ethos with fresh, filtered...
Chocolate Week at La...
posted by Rick
During Chocolate Week (8–14 October 2012), Lancaster London and Fairtrade chocolatier Divine are offering three deliciously decadent desserts. These will be available in Island Grill, which was recently awarded a top Three Star rating from the Sustainable Restaurant...
007 Comes To Volupté...
posted by Rick
To celebrate the release of Skyfall on 23rd October and the 50th anniversary of Britain’s sexiest secret agent, Volupté’s beloved Bon Bon Bar will become The Bond Bond Bar: an all-martini drinking den set against a backdrop of poker and blackjack tables, villains and...
Mark Poynton at the ...
posted by Rick
Blazing a trail from Cambridge to the capital, Mark Poynton is set to ignite London’s food scene. For three weeks only, the Chef Patron of the award-winning Alimentum in Cambridge will be whipping up a gourmet storm at the five-star Landmark London’s Winter Garden restaurant. Every Tuesday...
Mammy Jamia
posted by Rick
Mammy Jamia’s, launched by husband and wife Andrew and Sajmira Cairns a year ago, is being stocked in 300 Tesco stores. It is the latest listing following a remarkable 12 months which has also seen the young brand win listings with Sainsbury’s, Waitrose and Ocado. Tesco is stocking three...
Christmas at The Pel...
posted by Rick
‘Snow’ fell in South Kensington this week as The Pelham Hotel launched its ‘Christmas Comes Early’ showcase with TV celebrity Cleo Rocos and The Tequila Society. Tequila cocktails and not mulled wine was the order of the day as industry professionals, celebrities and fashionistas...
Old Speckled Hen
posted by Rick
Plans to give away a classic MGB sports car have been revealed by Britain’s leading premium ale brand as it looks to celebrate its unique brand history with MG. The fantastic first prize is up for grabs to those who seek out something different and enter a competition being launched by...
Vivek Singh Launches...
posted by Rick
Cinnamon Kitchen The Cookbook is a collection of modern Indian recipes from the man behind the menu at London’s renowned Cinnamon Kitchen restaurant: executive chef Vivek Singh. Spread across 288 gloriously glossy pages, Cinnamon Kitchen The Cookbook – published on 8th November –...
Game Season at Antic...
posted by Rick
Meat-eaters, rejoice! Game season is here, and Italian restaurant and bar Antico is firing on all four cylinders with a menu of game specials to celebrate all things carnivorous – and a cheeky after-dinner ‘shooter’ that’s sure to get tables talking. Adding a twist to tradition, owner...
Mooncake Festival at...
posted by Rick
The Chinese Mid-Autumn Festival takes place on 30 September 2012. To celebrate this important occasion in the Chinese Lunar Calendar, the Royal China Group will be giving diners at its six London restaurants a traditional Chinese Mooncake. The Mid-Autumn Festival is a celebration for lunar...
YO! Sushi Gatwick
posted by Rick
YO! Sushi is proud to announce the arrival of its latest restaurant at Gatwick Airport, the 64th opening for the company nationwide. Opening today, 16th August 2012, Gatwick is hot on the heels of other recent openings at international transport hubs including; Washington Union Station, Oslo...
Drake & Morgan
posted by Rick
Drake & Morgan, the privately owned bar and restaurant group, is set to launch two new sites in 2013, bringing its portfolio to seven. Both will occupy new AXA Real Estate developments in the City with The Happenstance opening at No.1 St. Paul’s Churchyard and The Haberdashery at Sixty...