Aspire Feb29

Aspire

With its impressive credentials as a great tasting, refreshing soft drink, Aspire is the first calorie-burning soft drink to be sold in the UK and is proven to burn an average of 209 calories (Kcals) per can. EatSleepDrink spoke to Marketing Executive, Laura Wilkes, to learn more about the...

Guoman Hotels Feb29

Guoman Hotels

As a relatively new hotel group, Guoman Hotels operate an exclusive collection of five deluxe London hotels, namely Charing Cross, The Cumberland, The Royal Horseguards, The Tower and The Grosvenor. Having recently visited the newly refurbished grandeur of The Grosvenor, EatSleepDrink takes a...

Celebrate the Diamond Jubilee with Demarquette Fine Chocolates Feb27

Celebrate the Diamon...

This June marks The Queen’s 60th year on the throne. The luxury British Chocolatier Demarquette Fine Chocolates could think of no better way to celebrate her Diamond Jubilee than with a special edition box of jewel-shaped Kentish Cobnut Chocolate Pralines. Master Chocolatier Marc...

stewed! Feb24

stewed!

With its emphasis on wholesome handfuls of the most delicious ingredients, stewed! has become the last word in quick and healthy meals that taste as good as they sound. On the eve of opening their first stewed! kiosk at Reading train station, EatSleepDrink caught up with Owner, Alan...

Going Nuts For Coconut Milk Yogurt! Feb24

Going Nuts For Cocon...

CO YO Coconut Milk Yoghurt was only launched a few weeks ago but it’s already flying off the shelves, been short-listed for food awards and winning plaudits from celebrities and bloggers alike. In the last few days alone the “out of this world” dairy-free yoghurt has caught the...

Juiceology’s Artisanal Fruit Blends Feb24

Juiceology’s A...

Juiceology is the first of its kind – a soft drink developed from expertise in gastronomic mixology, designed with unique tasting notes using the the art of flavour matching.   And it’s arrived just in time; here for the warmer months to provide the ultimate thirst quencher as...

London Marriott Hotel County Hall Feb23

London Marriott Hote...

Opened in July 1998, The London Marriott Hotel County Hall was purpose-built to ensure that its guests enjoy the very best of British hospitality, whether travelling for business or pleasure. EatSleepDrink spoke to Director of Sales and Marketing, Sioned Parry-Rudlin, to find out more about...

Yo! Can’t Be Serious?! Feb23

Yo! Can’t Be S...

It’s not a typo. Your eyes are not deceiving you. And it’s certainly not an old press release. To celebrate the opening of the very first YO! Sushi restaurant in 1997 on Poland Street, for ONE DAY ONLY, the UK’s favourite sushi restaurant group is giving away all dishes from the...

Destination Bubbas Feb22

Destination Bubbas

South Londoners will notice a delicious Caribbean breeze tickling their taste buds this March, courtesy of unique new restaurant, Bubbas. It aims to make its mark by offering the best food and warmest welcome outside of the Caribbean. Antoinette and her Head Chef, Michelin-trained Anthony...

MADD for Mangoes! Feb21

MADD for Mangoes!

Founded in London’s fashionable Soho in February 2011, MADD was conceived as an exciting new dessert and coffee lounge concept where almost every dish is inspired by the power of mangoes. EatSleepDrink caught up with Owner, Ralph Monthienvichienchai, to learn more about the magnificence of...

Biopac Launches 100 per cent Compostable ‘Green’ Cup Feb20

Biopac Launches 100 ...

Environmental packaging specialist, Biopac, has launched ‘I’m a green cup’, aimed at coffee outlets who want to demonstrate their commitment to the environment. The new cup is a sister product to Biopac’s ‘I’m not a plastic cup’, launched last year.   Made from certified...

stewed! to Open Their First Takeaway Kiosk This February in Reading Train Station Feb20

stewed! to Open Thei...

Putting the First and Great into First Great Western rail travel, the gorgeously designed, inaugural stewed! kiosk right will be offering a day long menu of one-pot meals, keeping you topped up with the same fresh, healthy, nutritious, innovative meals that are the byline of the nationally...

Good Things Come in Small Packages Feb20

Good Things Come in ...

Celebrated French chef Morgan M is expanding on the success of his Barbican restaurant by tempting diners with an exciting new tasting plates menu. Available in the stylish, chic and informal Kitchen Gallery on the lower ground floor of the restaurant, this informal ‘grazing’ menu offers...

Cornmeal Pizza from Otto Pizza Feb17

Cornmeal Pizza from ...

Otto Pizza is the UK’s only cornmeal crust pizza restaurant, based in Notting Hill. The brainchild of (neither loaded nor corny) self-confessed slackers Tom and Rich, who discovered the innovative ingredient whilst in Portland on a road trip across the US in their camper van (named...

PIE with Attitude Feb17

PIE with Attitude

PIE is run from a kitchen on Clapham high street and offers customers pies, sides and mash delivered to their South London homes or to collect in person. Matt and Ant come from Media and City backgrounds respectively but set about wanting to challenge their competitors and taught themselves...

Attention All Foodies! Feb16

Attention All Foodie...

Attention all Foodie Fans: The newest, tastiest date on the British Food Calendar is the 6th and 7th of May. The Lancaster Food and Drink Festival is a brand new FREE event being held at Lancaster Leisure Park over the two days of the May bank holiday weekend. With top quality local...

The Bon Bon Bar Launches At Volupté Feb15

The Bon Bon Bar Laun...

Ladies and gentlemen, bursleque and cabaret supperclub Volupté is proud to introduce London’s very first sweet shoppe-cum-speakeasy: The Bon Bon Bar. Behind the velvet curtain is a world of wonder and childhood mystique, with row upon row of brightly-coloured sweetie jars packed with...

Vivek Singh to Open Third Restaurant in Soho Feb15

Vivek Singh to Open ...

Opening mid-March is Cinnamon Soho, the third restaurant from executive chef Vivek Singh. As Cinnamon Kitchen’s younger, cheekier sibling, the new Soho restaurant is sure to be one of the hottest tables in town with its accessible menu and central location. Vivek, together with head chef...

Zapp Canopy Umbrellas Feb15

Zapp Canopy Umbrella...

As spring approaches businesses are beginning to look at outdoor living. Quick off the mark for the 2012 season, Zapp Canopy Umbrellas has launched four exciting new products to offer the restaurant and leisure market.  Filling a size gap in its Classic Umbrellas outdoor range are the...

Pieminister Feb15

Pieminister

Founded by Mr. Jon Simon and Mr. Tristan Hogg in 2003, Bristol-based Pieminister has become an internationally recognised brand, famous for its top quality pies that use only the very best ingredients from across the UK. EatSleepDrink speaks to Mr. Simon to find out more about this truly...

The perfect present for Mum! Feb15

The perfect present ...

Utterly indulge your lovely mum this Mother’s Day. Honeybuns have created a beautiful, extra thoughtful artisan present especially for her. These award winning, artisan cakes will arrive in a charming retro tin – a little bit more special than flowers. Comprising of a...

Freixenet Beats Eggs! Feb14

Freixenet Beats Eggs...

After the cold grey skies of the British winter we’re all looking forward to bright sunshine, colourful Spring flowers and the Easter break. This year, as a welcome alternative to traditional Easter eggs or simply to complement chocolate ‘goodies’ (for adult recipients only!) the black...

Original Fondue from Emmi Feb14

Original Fondue from...

If you’re looking for a unique way of dining this Valentine’s Day, avoid crowded restaurants and opt for a fun and creative alternative; Original Fondue from the leading brand for Swiss cheese, Emmi. Fondue is the national dish of Switzerland and derives from the french verb, fonder,...

Your daily dose of probiotics…in a chocolate bar Feb14

Your daily dose of p...

At last, a guilt free chocolate bar that loves your tummy! New ohso probiotic chocolate bars (www.ohsolovesyourtummy.com), made from 53% delicious Belgian chocolate are clinically proven to be three times more effective at delivering your daily probiotics than a yoghurt drink – and at only...

Bosch to Present New Filling Solutions Feb14

Bosch to Present New...

Bosch Packaging Technology will implement global launches for two new filling solutions for liquid food at Anuga FoodTec 2012 in Cologne including the new SurePOUCH flexible pack style and the new thermoforming cleanfill machine, TFC. The new SurePOUCH stand-up flexible pack styles will allow...

MADD for Healthy Desserts Feb13

MADD for Healthy Des...

Located in Rupert Street, Soho, MADD is a prime example of a new breed of restaurants sending ripples of excitement across the country, bringing with it the mystery of the East to the heart of Soho. In Eastern cultures, the dessert house takes the role of the coffee house as a central meeting...

Sunday Girl at The May Fair Bar for LFW Feb13

Sunday Girl at The M...

  The May Fair Bar (part of the five star May Fair Hotel), the official hub of London Fashion Week and London’s young, glamorous and well-connected, has announced the launch of a new venture with one of the capital’s hottest fashion and music rising stars  – Sunday Girl. Described...

Restaurant at St Paul’s Feb13

Restaurant at St Pau...

The Restaurant at St Paul’s is a unique 48-cover destination restaurant alongside a fabulous café and seating area in the Cathedral’s Crypt. Open for lunch and quintessentially English afternoon teas, the kitchen is headed up by chef Gavin Quinn, providing contemporary British food...

Golden Union Serves Up Dinner for Homeless Youngesters Feb09

Golden Union Serves ...

On Wednesday 8th February, Golden Union, an independent, family-run fish and chips shop in Soho, hosted their third annual EATT event where celebrities including Rachel Stevens, Aldo Zilli, Allen Leech and Jessica-Jane Clement volunteered to serve up free meals to London’s homeless young...

Jazz After Dark at Roux at The Pembury Feb09

Jazz After Dark at R...

Jazz After Dark returns to Roux at the Pembury on Tuesday 21 February for an intimate evening of songs from across the Channel. The stylish bar from Michelin-starred Chef Michel Roux will be hosting the popular live music event in association with Jazz FM, from 7pm with free admission for...

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